This shrimp scampi with a garlic, white wine, butter sauce is one of our favorite recipes! It’s quick and easy to make but so so delicious. You can serve it as a meal or as an appetizer. In the video above we make it with Linganore’s White Raven wine, which is estate grown and bottled. You can also use Linganore’s Seventh Rosé. Buy Wine Here How to Make Shrimp Scampi with Linganore Wine Ingredients: 2 Tbsp Olive Oil4 Tbsp butter4 large garlic cloves, minced1 ½ pound raw shrimp, shelled with shells set aside and placed in a 2 cup…
Fewer things make us more excited than releasing NEW WINES!! We think that once you’ve tasted them, you’ll feel the same. With the popularity of our Indulgence red, we decided to add two new dessert style wines: Abisso and Midnight Bramble. Both have fruit fermented to 10 percent residual sugar and then have neutral spirits added prior to being barrel aged for about six months. Abisso is a port style wine that is slightly thicker than Midnight Bramble. If it sounds familiar, that’s because we have made it before, but this time we are using Chambourcin grapes rather than…
